Ready-to-use clam pasta sauce made with Italian tomato pulp (40%), clams (30%), white wine, anchovy paste, garlic, onion, and parsley.
Sugo Di Vongole Classico 130g FLOTT
Ready-to-use clam pasta sauce made with Italian tomato pulp (40%), clams (30%), white wine, anchovy paste, garlic, onion, and parsley.
| Format | 130g |
|---|---|
| Brand | FLOTT (SUD PESCA) |
| Origin | Sicilia, Italy |
- Gluten free
- Lactose free
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