Prepared from pork legs initially weighing around 11kg with the bone, this prosciutto cotto is double-cooked through steaming and grilling, resulting in a soft and tasty texture. Seasoned with natural fresh herbs and aromas, it offers a unique flavor reminiscent of home-made roasts, making it a high gastronomy product.
Prosciutto Cotto ‘Il Brace’ Affettato 110g VILLANI
Steamed and grilled high quality cooked ham from selected pork legs, seasoned with bay leaves, juniper, white pepper, and rosemary
Trade Only
Min-order
Minimum order on this porduct = 4 x 110g| Format | 110g |
|---|---|
| Brand | VILLANI |
| Origin | Emilia Romagna, Italy |
- Gluten free
- Lactose free
Pork, salt, sucrose, spices, aromatic plants (0,5%), natural flavours, flavourings, antioxidants (sodium ascorbate), preservative (sodium nitrite).
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 710 |
| Energy (kcal) | 170 |
| Fat (g) | 10 |
| of which saturates (g) | 4 |
| Carbohydrate (g) | 0.7 |
| of which sugars (g) | 0.7 |
| Protein (g) | 19 |
| Salt (g) | 1.9 |
| Moisture (g) | 67 |
| pH | 6.1 |
| Aw | 0.976 |
| Product Life (Days) | 32 |
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