Parmigiano Reggiano PDO 24 Mesi is a premium, hard cheese with a fine-grained texture and a fragrant, delicate aroma. Produced from raw, partially skimmed cow's milk, it undergoes a slow maturation process for 24 months, which enhances its complexity and depth of flavour. The cheese is vacuum-packed to maintain its freshness and is perfect for grating or flaking over pasta dishes, salads, or enjoying on its own as a snack. It pairs beautifully with red wines and can be complemented with fruits like pears or grapes.
Shelf life: 180 days.
Parmigiano Reggiano D.O.P. 24 Mesi Sottovuoto (1kg approx.) VIRGILIO
Vacuum-packed hard cheese made from raw, partially skimmed cow’s milk, aged for a minimum of 24 months. Fine-grained texture with a fragrant and delicate flavour.
Min-order
Minimum order on this item = 2 x 1000g| Format | 1kg |
|---|---|
| Brand | VIRGILIO |
| Origin | Emilia Romagna, Italy |
- Gluten free
Milk, salt, rennet
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 1671 |
| Energy (kcal) | 402 |
| Fat (g) | 30 |
| of which saturates (g) | 20 |
| Protein (g) | 32 |
| Salt (g) | 1.6 |
| Product Life (Days) | 180 |
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