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F2300020 / PAN-ADO----------01F
Pancetta Tesa Stagionata In Conca Di Marmo 800g LA BOTTEGA DI ADÒ
Pork belly aged in marble vats.
| Format | 1.5kg |
|---|---|
| Brand | LA BOTTEGA DI ADÒ |
| Origin | Toscana, Italy |
- Gluten free
- Lactose free
Cured meat obtained from the pork belly fat, retaining the rind, subjected to salting and aging in marble vats. Exclusively made from the Italian Heavy Pig. The product is rectangular in shape, with a height ranging from 2 to 4 cm. It features the rind on the bottom and is covered with salt, spices, and seasoning aromas on the top.
Pancetta di suino, Sale, Spezie, Aglio, Piante Aromatiche, Destrosio, Conservanti:E251,E250.
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 2634 |
| Energy (kcal) | 639 |
| Fat (g) | 64.40 |
| of which saturates (g) | 26.51 |
| Carbohydrate (g) | 0.86 |
| of which sugars (g) | 0.28 |
| Protein (g) | 13.90 |
| Salt (g) | 2.84 |
| pH | 5.50 |
| Aw | 0.81 |
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COMPANY REG: 1885307 | VAT REG: GB799162475 | AWRS URN: XXAW00000101556
