Long thick flat green spinach and white pasta nests, made of flat ribbon-like pasta. 5 mm wide. A range designed for a gourmet experience crafted using traditional Italian bronze plates for a homemade "al dente" texture that perfectly holds sauces every time.
Tagliatelle Paglia e Fieno No. 160 Collezione 500g Barilla
Long thick flat green spinach and white pasta nests, made of flat ribbon-like pasta. 5 mm wide. A range designed for a gourmet experience crafted using traditional Italian bronze plates for a homemade “al dente” texture.
| Format | 500g |
|---|---|
| Brand | BARILLA |
| Origin | Emilia Romagna, Italy |
- Lactose free
- Vegan
- Vegetarian
Egg pasta 50%: durum wheat semolina, cat.A fresh eggs (28.3%). Egg pasta with dehydrated spinach 50%: durum wheat semolina, cat.A fresh eggs (27.4%), dehydrated spinach (2.4%).
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