The eggplant is an extremely versatile vegetable that holds its place in many world cuisines - in Italy they are most commonly fried or grilled. These ready to eat grilled eggplant slices are best served either deep fried with a light batter, or even as a cold appetiser with a simple drizzle of olive oil accompanied by fresh mozzarella and tomatoes.
Melanzane a Falde Grigliate 314g ITALCARCIOFI
Grilled aubergine slices in sunflower oil.
| Format | 314ml |
|---|---|
| Brand | ITALCARCIOFI |
| Origin | Puglia, Italy |
- Gluten free
- Lactose free
- Vegan
- Vegetarian
Eggplant, sunflower oil, herbs, chilli pepper, water, wine vinegar, salt, sugar, acidity regulator: citric acid (E330), antioxidant: ascorbic acid (E300).
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 234.5 |
| Energy (kcal) | 56.7 |
| Fat (g) | 4.07 |
| of which saturates (g) | 0.76 |
| Carbohydrate (g) | 2.58 |
| of which sugars (g) | 2.58 |
| Protein (g) | 1.15 |
| Salt (g) | 1.64 |
| pH | <4.3 |
| Product Life (Days) | 1095 |
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