Made from 100% Italian, manually selected Moraiolo, Frantoio, Leccino, and San Felice olives, it is certified PDO Colli Martani (Umbria). This olive oil offers a decisive, intense fruity taste, perfect for refined dishes, salads, sauces, roasts, and grilled meat and fish.
Olio Extra Vergine di Oliva D.O.P. Colli Martani 50cl FARCHIONI
Extra virgin olive oil made from 100% Italian PDO-certified Moraiolo, Frantoio, Leccino, and San Felice olives.
| Format | 50cl |
|---|---|
| Brand | FARCHIONI |
| Origin | Umbria, Italy |
- Vegetarian
Extra Virgin Olive Oil
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 3389 |
| Energy (kcal) | 824 |
| Fat (g) | 91.6 |
| of which saturates (g) | 14 |
| Product Life (Days) | 450 |
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