Linguine (cellophane) made with Tuscan durum wheat semolina and processed using artisan methods. This pasta releases a distinctive fragrance of lemon, black pepper, and wheat germ during cooking.
Linguine Limone e Pepe 250g ANTICO PASTIFICIO MORELLI
Linguine (cellophane) made with Tuscan durum wheat semolina and processed using artisan methods. This pasta releases a distinctive fragrance of lemon, black pepper, and wheat germ during cooking.
Trade Only
| Format | 250g |
|---|---|
| Brand | ANTICO PASTIFICIO MORELLI |
| Origin | Toscana, Italy |
- Lactose free
- Vegan
- Vegetarian
durum wheat semolina,water,wheat germ,natural lemon flavor,black pepper,concentrated lemon juice powder
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 1505 |
| Energy (kcal) | 355 |
| Fat (g) | 1.9 |
| of which saturates (g) | 0.3 |
| Carbohydrate (g) | 70 |
| of which sugars (g) | 3.1 |
| Protein (g) | 13 |
| Salt (g) | <0,1 |
| Moisture (g) | 12.5 |
| Product Life (Days) | 1080 |
Related products
PASTAI IN BRIANZA
